Breakfast is served from 7 AM to 11 AM. Prepare and store enough plates before customers begin ordering.
Collect the breakfast
Pick up your serving tray, then collect the requested prepared breakfast plate from the bakery fridge or service rack.
Serve the customer
Approach the correct table and serve the plate like any other dish. Confirm that the breakfast icon disappears from the customer's order.
Tip
Keep prepared plates in a bakery fridge or service rack so their quality remains stable until service.